"Hi everyone. Is anyone in this group selling their sweets through their FB page? I'm trying to decide whether to go with FB or website. If you use your FB page, do you take credit card orders or use PayPal? I would love…"
I make delicious hand decorated sugar cookies and gingerbread houses which I learned to do from Martha's books years ago. I've dreamed of opening this business for many years, and I am finally ready to give it my best shot. Cookies just make people smile, and I want to put a sugary smile on the faces of all my customers!
Hi there...well, firstly what is your name on Twitter? That way I can follow you.
Mine is simply @Rachelgaffney
I host a foodie chat almost every week. It has the hashtag... #soulfodder
So, when we are having a chat you have to put #soulfodder in every post...however, the easiest way to do this is by entering via Tweet Chat.. You can google it, thenwhen you land on the site, you can enter the discussion by putting in the hashtag I gave you. The same for anyone elses conversation. I would suggest you do a little every day. Twitter really is great when you get the hang of it...honestly. I love it. Let me know when you are on there...just say Hi and I will reply and that way you can get used to it.
Susan, your dove story cracked me up! I love sugar...and also love cheese. When I was about three, my grandmother took me to a fancy tea party where they had a cheese tray and I wandered off for a bit. When I got back, my grandma noticed I had some cheese in my mouth and asked me where I got it...and when she went over to see the tray, she was horrified...I had apparently taken one dainty bite each from about 40 pieces of cheese, all over the tray. The hostess was laughing so hard she had to sit down--thank goodness! I had pointed out that I didn't want to take too much...